Day 14: Favorite place to eat at the park.
Le Cellier Steakhouse in Epcot. This was a hard challenge. First because I love to eat when I’m at Disney. That’s one thing I look forward to so of course choosing one place is hard! I love so many. Second this challenge was hard because now I’m hungry and nothing in this house will kill what I’m craving, Disney food. This restaurant is located in the Canada Pavillion and is inspired by the wine cellars of Canadian Chateau styled hotels. They have the BEST steaks. The best. They also have the BEST cream cheese mashed potatoes. Yes CREAM CHEESE. The deserts are good too. I think last time I had a fancy s’more. Don’t believe that this restaurant is that good? Well don’t even bother trying to get a reservation there less than 6 months in advance! Love it.
Runners up: San Angel Inn, Nine Dragons, Liberty Tree Tavern, La Cantina de San Angel (right on the water), Coral Reef (before the menu change its got the big Aquarium) and of course in Disneyland The Blue Bayou.
